Organic Farming

Understanding the Costs of Organic Farming Products

There are many myths that plague all industries, and the organic farming industry is not exempted from that. One of the biggest things that people like to complain about with organics is the fact that organic products are more expensive than non-organic products. This leads to the very common misconception that the organic label is just an excuse to ask for more money for the same products.

This could not be further from the truth. The organic label used to market these products are hard-won by the farm that use them, as this requires plenty of time, energy, and resources to earn. To help you understand this better, here is a guide to help you understand the cost of organic farming products.


When it comes to organic certification, one of the most important things you’re going to need is time. When a farm is trying to qualify for organic certification, they have to maintain organic protocols on the farmland for a minimum of three years. That is three years of maintaining a chemical-free environment and adhering to organic standards just to qualify for organic certification.

During this time, they have to adhere to organic certification standards without the benefit of selling their products with the organic certification label. Not only that, but keep in mind that because there is no chemical assistance, it takes longer for a farmer to grow crops. This extra time needs to be compensated, which explains the higher price tag.


As mentioned above, there is a lot of work involved in the cultivation of organic products. Since you cannot rely on chemical fertilizers and pesticides, you have to make do with manual methods. As a result, you will end up having to spend more time and energy just to grow the same amount of crops as you would with conventional farming methods. Again, this extra effort needs to be compensated, hence the higher price tag attached to organic products.

You don’t need to blow your entire budget on organic products.

While there is no denying the fact that organic farming products cost more than conventional ones, keep in mind that it is not a requirement for you to blow your entire grocery budget on organic products. While it would be nice to go completely organic, you shouldn’t do so at the expense of your budget plan.

List down your priorities and figure out which products you want to buy organic and which ones you’re okay with buying normally. For example, you may want organic fruits and vegetables, but you’re okay with buying regular skincare products. It’s all a matter of learning what you want to prioritize.

Organic Farming

Common Organic Farming Myths to Watch Out For

Organic farming is one of the most prominent industries today. Given the fact that consumers nowadays are looking to be more mindful about how their purchasing habits and how they affect their health, it makes a lot of sense why the demand for organic products is at an all-time high. However, if you find yourself looking to buy more organic products, you will find yourself with so many choices that it can be hard to settle on just one.

Not only that, but there are plenty of myths about the organic industry that can affect your buying decisions, which can have a negative impact on how you perceive organic products. To make sure that you make the best decision for your needs, here are some common organic farming myths that you need to watch out for.

Organic is just a marketing gimmick

This is one of the most common myths that you’re going to run into when it comes to the organic industry. When people do a price comparison between organic and non-organic products, you can see an undeniable difference in price. This has led to the idea that the organic label is just a marketing ploy to sell the same products at a mark-up.

However, keep in mind that the higher price point of organic products is more than justified because of the extra effort and resources that are involved in the cultivation of organic products. It also takes the farm a lot of time and effort to qualify for organic certification, so farms that get into organics are not doing it for a “marketing gimmick”.

There are no differences between organic and non-organic products

Some people insist that there are no differences between organic and non-organic products, especially in categories like flavor and quality. In fact, some of them go so far as to insist that organic products are inferior, which reinforces the false belief that organic products are a marketing gimmick.

Keep in mind that organic products need a lot of energy and resources to grow, none of which are chemicals, so it results in a product that looks smaller and less glamorous than its non-organic counterparts. However, when you put them side-by-side, organic products are healthier and are packed with nutrients and flavor.

All organic food is healthy

While organic food is healthy, do not make the mistake of assuming that all organic food exempts you from making smart eating choices and forming better health habits. For example, you can have a pint of ice cream that is one hundred percent organic, but this does not mean that you should eat organic ice cream all day. Like everything else, moderation is key. As long as you continue to be smart about your health habits, you will find that organic farming products will help you meet your health goals.

Organic Farming

Organic Farming 101: The Basic Principles of Organics

One of the biggest misconceptions about the organic farming industry is the idea that the only reason why organics exist is to maximize profits. In reality, the organics industry places an emphasis on certain principles that focus on the long-term sustainability of the environment.

These principles are what guide the organic methods of cultivation, which produce a superior crop that still encourages the sustainability of the soil that it’s been grown in.

These methods take more time and work, which is why organic products tend to be more expensive in comparison to mass-grown crops that you see in the average supermarket. To help you understand this better, learn about the basic principles of organic farming here.


The organics industry places a lot of emphasis on the principle of health. One of the biggest concerns that people have about conventional crops is the fact that these are grown with the use of chemical fertilizers and pesticides.

While the use of these definitely encourages larger and more visually appealing crops, the resulting crops are undeniably great for commercial distribution. However, the problem with this is that these crops contain traces of these chemicals, which you will be ingesting.

With organic crops, you are eating fruits, vegetables, and other products that have not been touched by chemicals, thus, promoting a healthier way of living. This care for the health of the people that are eating their crops is one of the driving principles of the organic industry.


The environment is a crucial part of what makes up the foundation of the organic farming industry. With conventional farming, there is a stronger emphasis on maximizing crops and profit, regardless of how it’s affecting the environment.

With the organics industry, there is a focus on the principle of fairness between the farmer and the crops and animals. The farmer does not demand too much from the soil and animals, as well as provides good living and cultivation conditions, and they provide products that are of the best quality.

Doing this will encourage a strong balance between the farmer and the farmland, which not only produces high-quality crops, but also helps promote the long-term sustainability of the land. While you do not end up with crops that look like the ones that you see at the supermarket, you can be guaranteed that the soil will continue to provide for you as needed as long as you continue to take care of the land and your farm animals.

Organic Farming

The Basics of Getting Started In the Organic Farming Industry

Many farmers are looking to get into the organic farming industry because of the increased demand in organic products. However, it’s important to note that getting into the organic industry is not a decision to be made lightly and there are plenty of things that you need to plan for and take into consideration before you can begin your journey into organics. To make sure that your venture is a success, here are some of the basics of getting started in the organic industry.

Understand your land

The key to cultivating a successful organic farm is by leaning towards the needs of the land, rather than forcing the crops out of it. You have to understand your local ecosystem to see what crops are best for your land.

Since you will not be relying on chemical pesticides and fertilizers, you have to rely on the soil to produce the best crops that you can. Understanding what the land is and isn’t capable of providing helps you maximize your crop yield and preserve the health of your soil.

Know your market

If you want your organic business to succeed, then you have to make sure you know your market. Organic industries tend to do best as local businesses, so you have to focus your efforts on the local demand. Learn about the crops that are in demand, their seasonal availability, and where you can sell your products so that you can plan out your planting season accordingly.

Learn the requirements

While it may be an appealing idea to get into organics because of how much in demand it is, it’s important to understand that this is not an easy task to undertake. There are plenty of minimum requirements that you need to comply with so that you can qualify for organic certification. You cannot market your products as organic without the certification, so make sure that you do your research into the needed requirements.

Fertilizers and pesticides

Anybody who has heard about organic farming knows that you cannot use chemical fertilizers and pesticides to cultivate your crops, so you have to rely on natural methods. Keep in mind that organic methods of pest control and fertilizers are not just compost and organic fertilizers.

You will also have to look into manual methods of crop management, such as crop rotation and the use of natural predators to help maximize your crops’ growth and minimize pests on your crops. These are things that you have to research to qualify for your organic certification.