Understanding the Four Principles of Organic Farming



We’ve long heard about organic farming, but have we ever just stopped and thought about how it helps the planet in general? There are four principles to organic farming, each of them aims to help the environment and the people who abuse it.

Principle of Health

Organic farming is all about using natural and biological materials and processes. Organic farms are free from chemicals, pesticides, and fertilizers that seem to compose much of the food that we eat. Organic food products are free from all of these chemicals. In fact, it is so linked to the health of the soil that organic food products are dependent on how healthy the soil is.

It provides pollution-free food for humans. It makes sure that the food you put on the table is nutritious and safe for consumption.

Principle of Fairness

This principle refers to the equality and fairness of the inhabitants of this planet. Humans, for example, need to do their part in ensuring that this is a livable place for all living things, plants and animals included. Organic farming provides that opportunity because it doesn’t contribute to the destruction of the environment.

More, it reduces the incidences of poverty and improves the quality of life of all humans. The use of natural resources should be reduced as they should be shared equally among all living beings, as well as future generations.

Principle of Balance

The great thing about organic farming is that it conforms to the ecological requirements of where the crops are being planted. This is great for the environment because it doesn’t need to exert too much effort to keep the plants and crops healthy. Organic agriculture must fit the ecological cycles of nature.

Principle of Care

Farmers should be responsible and careful when doing organic agriculture. This will benefit the present and future generations. With conventional farming, the use of synthetic chemicals harms the environment, especially the soil which holds the nutrients that the plants need to grow. Organic farming, on the other hand, uses natural and biological methods to improve soil fertility.

As opposed to the misconception that organic farms can only grow one crop each season, organic farming can actually boost biodiversity because of multiple cropping. The practice enhances productivity and resilience. It also makes the farm healthy.

Whether you’re thinking about transitioning your conventional farm into an organic farm or you want to consume only organic products, your actions and methods should be based on these principles.

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